每一个传统节日的背后
都是岁月和感情的沉淀
Behind every tradition, there is rich
History and emotional connections
始自19世纪英国
圣诞花礼炮
是从平民百姓到皇室贵族的圣诞晚宴
餐桌上必备节日传统
Originated in the UK in 19th century
The Christmas cracker has always been a necessity
On the Christmas dinner table
From the commoners to the nobility
今年圣诞玩点不一样
来武汉泛海费尔蒙酒店
1907餐厅 · 酒吧
畅享圣诞套餐，拉响专属您的传统
This Christmas
Join us in 1907 Bar ·Grill
Indulge yourselves with our Christmas set menu
And pull the ring to start your own tradition
圣诞家庭套餐| CHRISTMAS MENU FOR FAMILY
1907餐厅 · 酒吧 | 2019年12月21日至27日（不含24日）
1907 Bar·Grill | December 21 to 27, 2019 (exclusive of 24)
398元每位 / CNY 398 per person
包含一杯起泡酒/ including one glass of sparkling wine
STARTER 头盘
各式太卷和寿司，鱿鱼沙拉，鲜虾沙拉
Assorted Maki, Sushi, Marinated Octopus Salad, Prawn Cocktail
尼斯色拉，蔬菜色拉，面条色拉
Niçoise Salad, Vegetable Salad, Pasta Salad
SOUP 汤
海鲜浓汤
Seafood Chowder
什锦海鲜，奶油，培根，香芹
Mixed Seafood, Bacon, Fresh Parsley
MAIN COURSE 主菜
慢烤羊腿
Tender Roasted Leg of Lamb
水煮银鳕鱼
Poached Cold Fish
深海银鳕鱼，藏红花奶油汁，西蒜，鱼子酱
Fresh Cold Fish, Saffron Volute, Leek Ribbon, Black Pearl Caviar
圣诞烤火鸡
Roast Turkey
蜂蜜农夫火腿，吉尔伯特及红酒蔓越莓汁，蜂蜜煮栗子，香料烤土豆，黄油迷你卷心菜，烤核桃
Honey Baked Ham, Gilbert & Cranberry Sauce, Honey Glazed Chestnuts, Herb Roasted Baby Potato, Brussels Sprouts, Roasted Walnut
DESSERT 甜点
精选冰淇凌及雪芭
Selection of Ice Cream, Sherbets
水果色拉
Fresh Fruit Salad, Spiced Passion Fruit Sauce
圣诞布丁
Warm Christmas Pudding With Brandy Sauce
圣诞欢享套餐 | CHRISTMAS MENU PER PERSON
1907餐厅 · 酒吧 | 2019年12月21日至27日（不含24日）
1907 Bar·Grill | December 21 to 27, 2019 (exclusive of 24)
298元每位 / CNY 298 per person
包含一杯起泡酒/ including one glass of sparkling wine
圣诞平安夜套餐| CHRISTMAS EVE MENU
特设素食套餐 / vegetarian menu available
1907餐厅 · 酒吧 | 2019年12月24日
1907 Bar·Grill | December 24, 2019
798元每位 / CNY 798 per person
包含一杯凯歌黄香槟 / including one glass of
Veuve Clicquot Yellow Label champagne
AMUSE BOUCHE 开胃菜
鸭肝冻配香烤带子，苹果色拉
Duck Foie Gras Custard, Roasted Scallop, Apple Salad
STARTER 头盘
珍宝蟹肉饼，阿拉斯加蟹，牛油果，腌渍浆果
Jumboo Crab Cake, Alaskan King Crab, Avocado, Homemade Berry Pickles
SOUP 汤
松露土豆汤配海鳌虾，橄榄油，香草
Potato Truffle Soup, Langoustine, Olive Oil, Vanilla
MAIN COURSE 主菜
香烤火鸡胸配填芯土豆，烤栗子，杏脯馅料，火鸡汁
Rotisserie Style US Turkey Breast, Fondant Potato, Roasted Chestnut, Apricot Stuffing, Jus Simple
Or 或
香烤澳洲牛菲力，慢烩牛脸，绿芥末汁
Roasted Australian Gipsland Beef Tenderloin, Braised Wagyu Cheek, Cep Marmalade, Green Mustard, Bordelaise Sauce
Or 或
香焗小龙虾配松露土豆泥
Roasted Crayfish Thermidor, Truffle Potato Mousseline
DESSERT 甜点
圣诞巧克力树根配山莓汁
Chocolate Royal Log, Crispy Praline Dough, Fresh Raspberry Coulis
12月21日至27日期间消费
每桌赠送圣诞花礼炮一筒（内附3件套）
拉响您的欢乐圣诞！
