一、紫花苜蓿：紫花苜蓿的產草量因生長年限和自然條件不同而變化範圍很大，播後2-5年的每畝鮮草產量一般在2000-4000千克，乾草產量500-800千克。紫花苜蓿莖葉中含有豐富的蛋白質、礦物質、多種維生素及胡蘿蔔素，特別是葉片中含量更高。紫花苜蓿鮮嫩狀態時，葉片重量佔全株的50%左右，葉片中粗蛋白質含量比莖稈高1-1.5倍，粗纖維含量比莖稈少一半以上。在同等面積的土地上，紫花苜蓿的可消化總養料是禾本科牧草的2倍，可消化蛋白質是2.5倍，礦物質是6倍。
1. Alfalfa: The yield of Alfalfa varies widely due to different growth years and natural conditions. The yield of fresh grass per mu after sowing for 2-5 years is generally 2000-4000 kg, and the yield of hay is 500-800 kg. Alfalfa is rich in protein, minerals, vitamins and carotene, especially in leaves. When the alfalfa was fresh and tender, the weight of leaves accounted for about 50% of the whole plant, the crude protein content in leaves was 1-1.5 times higher than that in stems, and the crude fiber content in leaves was less than half of that in stems. In the same area of land, the total digestible nutrient of alfalfa is twice as much as that of gramineous forage, the digestible protein is 2.5 times and the mineral is 6 times.
二、黑麥草：黑麥草粗蛋白4.93%，粗脂肪1.06%，無氮浸出物4.57%，鈣0.075%，磷0.07%。其中粗蛋白、粗脂肪比本地雜草含量高出3倍。
2. Ryegrass: ryegrass crude protein 4.93%, crude fat 1.06%, nitrogen-free extract 4.57%, calcium 0.075%, phosphorus 0.07%. Crude protein and crude fat were 3 times higher than that of native weeds.
三、菊苣：菊苣數據可以作為一種中藥材，清熱解毒、利尿消腫。主治溼熱黃疸、腎炎水腫、胃脘脹痛、食慾不振等功效。菊苣葉片柔嫩多汁，營養豐富，葉叢期粗蛋白含量22.87%，初花期粗蛋白含量14.73%，平均17%，粗蛋白質產量達250kg/畝。初花期含粗脂肪2.l%，粗纖維30.6%。菊苣氨基酸含量豐富，葉叢期9種必需氨基酸含量高於苜蓿草粉，維生素、胡蘿蔔素、鈣含量豐富。菊苣適口性好，利用率高，牛、羊、豬、雞、兔均喜食。
Three. Chicory: chicory data can be used as a Chinese herbal medicine, clearing away heat and detoxifying, and diuresis detumescence. Indications: Damp heat jaundice, nephritis edema, stomachache, low appetite and other effects. The leaves of chicory are tender and juicy with rich nutrition. The content of crude protein in leaf cluster stage is 22.87%, the content of crude protein in early flowering stage is 14.73%, and the average yield of crude protein is 17%. The yield of crude protein is 250kg/mu. At the beginning stage, the crude fat was 2.l% and the crude fiber was 30.6%. Chicory is rich in amino acids. The contents of 9 essential amino acids in leaf clump stage are higher than those in alfalfa meal, and the contents of vitamins, carotene and calcium are rich. Chicory has good palatability and high utilization rate * cattle, sheep, pigs, chickens and rabbits are all fond of eating.
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